Dinner Features

 

Caribbean Lobster Bisque $7

 Spinach Salad $9

Baby spinach tossed with sun dried cranberries, red onion, blood orange & Goat cheese with pomegranate vinaigrette.

 

 

 

Surf & Turf $27

Grilled filet Mignon topped with a sage garlic sauce & pan seared Red snapper topped with a Caribbean lobster cream sauce served over wild mushroom & sun dried tomato risotto.

 

Pork Rib Chop $19

Grilled rib chop topped with a Gorgonzola & wild mushroom sauce served over braised spinach au gratin potato.

 

Mahi Mahi $24

Pan blackened Mahi over a shrimp & coconut risotto topped with pomegranate, mango guacamole

 

 

Friday Prime Rib Night

Prime Rib Roast Dinner $25
Includes Wild Mushroom Florentine Soup and  Caesar Salad

 

 

Saturday Pizza Night (While it Lasts)

 

Honey Roasted Chicken $22

(White) Roasted garlic, Goat cheese, caramelized onions, baby spinach & honey glaze.

 

 Wild Mushroom Florentine $21

(White) Wild mushrooms, baby spinach, caramelized onion, roasted red peppers & Gorgonzola cheese.

 

Pepperoni $22

(Red) Just the classics pepperoni, red onion, garlic & tomato.

 

Lobster $25

(White) Caribbean lobster, roasted garlic, basil pesto, spinach, plum tomatoes & caramelized onions