Dinner Features 2/4


Caribbean Lobster Bisque $7


Spinach Salad $9

Baby spinach tossed with sun dried cranberries, red onion & Goat cheese with pomegranate vinaigrette




Surf & Turf $27

Grilled filet Mignon topped with a sage garlic sauce & pan seared Red snapper topped with a Caribbean lobster cream sauce served over wild mushroom & sun dried tomato risotto.


Mahi Mahi $24

Pan blackened topped with a Dragon fruit, pomegranate guacamole over lo mein noodle salad



Friday Prime Rib Night

Prime Rib Roast Dinner $25
Includes Wild Mushroom Florentine Soup and Caesar Salad



Saturday Pizza Night (While it Lasts)


Portobello Mushroom $22

(White) Roasted garlic, Portobello mushroom, caramelized onions, baby spinach & goat cheese.


Cajun Chicken $23

(Red) Tomato’s, burnt onion, jalapeno, roasted garlic & bourbon BBQ glaze.


Margherita $22

(Red) Sliced Roma tomato, fresh mozzarella, red onion & fresh basil.


Shrimp $24

(White) Roasted garlic, shrimp, basil pesto, plum tomatoes & caramelized onions.