Dinner Features 2/4

 

Caribbean Lobster Bisque $7

 

Spinach Salad $9

Baby spinach tossed with sun dried cranberries, red onion & Goat cheese with pomegranate vinaigrette

 

 

 

Surf & Turf $27

Grilled filet Mignon topped with a sage garlic sauce & pan seared Red snapper topped with a Caribbean lobster cream sauce served over wild mushroom & sun dried tomato risotto.

 

Mahi Mahi $24

Pan blackened topped with a Dragon fruit, pomegranate guacamole over lo mein noodle salad

 

 

Friday Prime Rib Night

Prime Rib Roast Dinner $25
Includes Wild Mushroom Florentine Soup and Caesar Salad

 

 

Saturday Pizza Night (While it Lasts)

 

Portobello Mushroom $22

(White) Roasted garlic, Portobello mushroom, caramelized onions, baby spinach & goat cheese.

 

Cajun Chicken $23

(Red) Tomato’s, burnt onion, jalapeno, roasted garlic & bourbon BBQ glaze.

 

Margherita $22

(Red) Sliced Roma tomato, fresh mozzarella, red onion & fresh basil.

 

Shrimp $24

(White) Roasted garlic, shrimp, basil pesto, plum tomatoes & caramelized onions.